Companies making traditional ice cream add a lot of cane sugar to sweeten their products leading to the creation of a very unhealthy treat. However, ice cream brands like Yolé are creating ice cream without any added sugar due to the variety of health concerns that are on the rise in the human population. For example, obesity is becoming a growing concern as the rates are rising everywhere around the world.
When a person consumes excessive amounts of sugar and does not exercise, that stored sugar converts into fat. Over time this pattern can lead to a person gaining too much fat on their body. Obesity comes with many health concerns such as increased inflammation, heart disease, and a potentially higher risk of developing some types of cancers. That is why ice cream without added sugar is healthier than the traditional alternative. Yolé keeps ice creams with a delicious and creamy taste while creating a healthier dessert for everyone to enjoy, everywhere.